Feast your eyes upon our extensive range of chocolates:
Pralines: assortment of milk, white and dark hazelnut based pralines, crunchy or soft centre.
Truffles: a fresh cream and butter based recipe from France is used: whisky, rum, cocoa dusted, Baileys, Mandarin liqueur, mocha... and many more
Creams: rose, strawberry, raspberry, blueberry and even lavender. They are just magic!!
Ganaches: a dark chocolate based soft ganache, flavoured with violet, lavender, rose, coffee or Earl Grey
Mendiants: a fat chocolate, covered with various toppings: ginger, peach, candied chillies, hazelnuts, almonds, pistachios, pine nuts, mixed fruits...
Fruity and nutty selection: orangettes, citronettes, dark ginger, chocolate covered brazils and pecan, candied chillies, lemon Turkish delights
Moulded novelties: from chocolate frogs to teddy bears, rabbits and flowers, a lovely choice for the young ones (and the not so young!)